So, Yan-kitYan-Kit's Classic Chinese Cookbook: A Complete Guide to the Equipment, Ingredients, Recipes and Techniques DK 1993 156458545X / 9781564585455 Soft Cover Very Good Condition: Very good. Full color photographs throughout. Step by step how-to instructions. Special menus section at the back. No previous owner's markings. No clipping, no writing. No remainder marks. Not ex libr. No creases to spine. Light crease to lower corner of back cover. Format: Paperback, Publisher: DK Pub, 1993. ISBN-13: 9781564585455, ISBN-10: 156458545X, Language: English. Cooking.